Time to Relax – The Maison Du Mezze Christmas Menu

 In What's On

This Christmas

It’s time to relax. We exert so much energy during the Christmas period with shopping, cooking, and writing cards, it’s easy to feel depleted. But no worries, we can sort you out. Sit back, and let us take you on a trip to our Lebanese kitchen that will treat you to the taste of Arabia this December. Let us spoil you with our Christmas menu.

Hummus

Over the past few years, hummus has become an obsession for British people, and rightly so – it has put Arabic cuisine “on the map” for London foodies by serving as an introduction to our delicious food. What better way to begin your meal than with Lebanon’s worst kept secret, a fresh dollop of organic, natural hummus alongside some warm pitta? We also feature delicious fried Kibbeh, and chilli prawns stuffed in tomato, drizzled with olive oil, and served with love! Light nibbles serve as a fantastic way to treat yourself after all the Christmas kerfuffle!
spicy exotic food - London Westend Chilies

Cheese

The Lebanese are known for their cheeses, and if there is anyone who can put the French to shame, we can damn well give it a go! Enjoy a cheese fatayer (Lebanese pastry with halloumi and parsley). If you’re feeling sociable, you could grab our home-cured gravlax platter (for two) with crème Fraiche and blinis. Yum!

Mains

Being situated in the heart of the theatre district means we know how to put on a show, and nothing captures that essence better than our mains. Try something different by digging into our traditional Maison Mixed Grill: char-grilled to perfection skewers and cutlets of lamb, and Bokharat seasoned chicken. A delicious taste of Arabia this Christmas.

Leicester Square Lebanese Kitchen
You could also take advantage of the Lebanese twist we applied to the traditional Christmas dinner by grabbing a roast turkey as your main. Our succulent turkey is beautifully carved and seasoned in an Arabic style. Prepare yourself for an unfamiliar encounter with an old friend! Adorned with seasoned vegetables, fresh Yorkshire Puddings, and crispy potatoes, this meal comes fully equipped with flavour and style.


As the curtain closes on the evening, and you’ve slipped a couple of proseccos in, we invite you to make your final choice of the night: dessert. Our list comes with four choices: Baklawa (a layered pastry with almonds and other nuts), Ossmallieh (a caramelised wheat filled dessert with clotted cream), our very own Chocolate Fondant, or Maison’s meaty mince pies. No matter how sweet your tooth is, we have you covered.

Now that you’re in the know, treat yourself to a delicious Arabic feast this Christmas. Grab your phone, Whatsapp your bestie, and book a table at Maison – let us do the rest.

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